CHEF
NUNZIO'S RESTAURANT Fremantle WA 6160
Key points we found
- Plan and create menus using various cooking techniques.
- Manage kitchen operations and ensure compliance with food safety regulations.
- Lead and train kitchen staff while maintaining high standards of cleanliness.
Nunzio's Restaurant in Fremantle is looking for a skilled full-time (38 hrs/week) chef with at least 2 years experience.
The right candidate must be able to:
- Plan, increment and create menu
- use proficiently different cooking techniques and procedures
- control food cost
- manage and ensure cleaning of the kitchen at the highest standard
- implement and comply with Food Safety Regulations
- Liaise with Front of the House management to ensure harmony and demonstrate problem-solving in relation to any issue that may arise
●Proficient culinary techniques and cooking methodologies
●Strong leadership and team management capabilities
●Creativity in menu development and presentation
●Excellent time management and organisational skills
●Keen attention to detail
●Ability to work under pressure and in a fast-paced environment
●Strong knowledge of food safety and hygiene standards
- Good communication skills and the ability to provide constructive feedback
Salary $76520
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