Posted 26d ago

Chef

Saleem & Son Pty Ltd Enmore NSW 2042

Permanent Full time
Base pay Above avg.
$75,000 - $85,000

Key points we found

  • Operate the kitchen team at Adaab Hyderabad Indian & Pakistani Restaurant
  • Supervise and coordinate activities of cooks and food preparation workers
  • Plan menus and ensure quality of meals

One Full Time Chef Required

Saleem & Son Pty Ltd is looking for one full-time Chef to operate the kitchen team at Adaab Hyderabad Indian & Pakistani Restaurant based in Enmore, NSW.

Key Responsibilities:

  1. Checking freshness of food and ingredients.
  2. Supervising and coordinating activities of cooks and other food preparation workers.
  3. Developing recipes and determining how to present the food
  4. Planning menus and ensuring uniform serving sizes and quality of meals.
  5. Inspecting supplies, equipment, and work areas for cleanliness and functionality.
  6. Hiring, training, and supervising cooks and other food preparation workers.
  7. Ordering and maintaining inventory of food and supplies.
  8. Monitoring sanitation practices and following kitchen safety standards.
  9. Determining how food should be presented and creating decorative food displays.
  10. Demonstrating new cooking techniques and equipment to staff.

An ideal candidate must be:

  1. Professionally qualified.
  2. Passionate about creating amazing food.
  3. Driven and Hard Working.
  4. Able to work as part of a team and to handle strict deadlines.
  5. Knowledgeable of food safety and hygiene practices.
  6. Self-motivated, looking to grow their career.

Experience Required: Relevant experience in similar field.

GOOD SALARY PACKAGE (80,000 + Super)

If you think you are the right candidate, please send your resume to

‘****************************’.

Stay Safe While Job Hunting

We vet all employer accounts and do our best to keep job ads safe, but scams can still occur. Be cautious when sharing personal information — never provide financial details or make payments during the application process. For extra security, use the Apply button on our site when proceeding.

Report this job

Skills
COOKING TECHNIQUES
Food Hygiene
FOOD PREPARATION
FOOD PRESENTATION
FOOD SAFETY
HYGIENE PRACTICES
INVENTORY MANAGEMENT
Kitchen Safety Standards
kitchen supervision
RECIPE DEVELOPMENT
SELF-MOTIVATION
TEAM PLAYER
TEAMWORK
work under pressure

Licenses & certifications
Culinary Arts Certificate

Perks & benefits
Good Salary package including Super

More details
Expiring date
12 Apr 2026
Date posted
13 Mar 2026
Category
Hospo, Tourism & Food Services
Occupation
Chef
Contract type
Permanent
Work type
Full time
Job mode
Onsite / Standard business hours
Industry
Accommodation and Food Services
Sector
Privately held company
Desired education level
Vocational or certificate, Bachelor's degree

Saleem & Son Pty Ltd

Pay insights
Market average based on all Chef jobs in Sydney NSW
Above avg. range
$75k - $85k
Market average
$65k
$44k - $50k
8 jobs
$50k - $55k
11 jobs
$55k - $61k
234 jobs
$61k - $66k
130 jobs
$66k - $72k
208 jobs
$72k - $78k
4 jobs
$78k - $83k
31 jobs
$83k - $89k
0 jobs
$89k - $94k
2 jobs
$94k - $100k
2 jobs
$65k
Market average
$44k
$100k
This job pays above average

You may also be interested in these jobs