In Tuggerah Nsw 2259 jobs
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Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
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Create enticing sweet and savoury pastry items
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Apply pastry baking techniques and demonstrate to staff
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Adhere to food safety and maintain equipment
Full time
·
Contract
$75,000 - $80,000
Above avg.
Key points we found
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Join a dynamic kitchen team as a Sous Chef.
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Produce high-quality dishes and manage kitchen operations.
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Assist with training and maintain food safety compliance.